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RV Cooking – Lemon Pepper Corn

This is a nice change from the standard butter, salt and pepper preparation.
You can use different spices for variation, such as chili powder with the mayonnaise, then squeeze fresh lime over corn when done!


Fresh and shucked corn on the cob
Lemon Pepper Seasoning
Fresh lime juice (optional)


Coat each ear of corn with some mayonnaise, then sprinkle with lemon pepper seasoning. Wrap each ear in aluminum foil and grill, turning occasionally, for about 5 – 8 minutes. Squeeze fresh lime over corn right before serving for an extra special zing!

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